TANDOORI CHICKEN MOMOS

A fusion of Himalayan and Indian cuisines, these steamed chicken dumplings are coated in a flavorful tandoori marinade before being grilled to achieve a smoky and slightly charred finish. The juicy chicken filling, combined with the bold spices, creates a mouthwatering dish that is both comforting and exciting. Served with chutneys, these momos are perfect for adventurous palates.